THE FLAVORS of PRESTIPINO
THE FLAVORS of PRESTIPINO
Ice cream and Granite
There is no specific season for a good ice cream or a fresh granita. In Catania it is always the right time. The scents and colors of our Sicily are mixed with skill and creativity becoming fresh ice creams to be enjoyed in all tastes. Do not miss the traditional almond granita, pistachio, coffee, chocolate, strawberry and when there is availability, also the beloved variant with mulberries.
Coffee Bar
To give the right boost in the morning, breakfast is a pastry of substance and tradition that gratifies the palate: a vast assortment of brioches with different doughs and fillings and various baked goods, perfect to be combined with a good cappuccino or coffee. Let's not forget the protagonists of the cafeteria such as the crispy Iris, the tasty ravioli with ricotta and the popular panzerotti with different sweet fillings. Let’s not forget the gluten free breakfast and tavola calda! If you come in thinking of drinking only one coffee, you will want much more.
Pastry
Our laboratory is the incubator of sweet and savory creations. Always fresh desserts made daily, such as miniature pastries but also the countless traditional cakes, sugar paste cakes, semifreddo, dessert biscuits, single portions and then again the cassata, nougat, almond pastries, the typical pastry of parties such as Olivette di Sant'Agata or the biscuits from "I morti" and everything your imagination dreams. Many of our products can be packaged to be taken home to enjoy with family.
Gastronomy
To recharge your energy, you need a lunch break that can restore energy and satisfy the palate. Every day from 12:00 the doors of the kitchen are opened offering first courses, second courses of meat and fish, many side dishes, and then more piadine, focaccia, salads, stuffed sandwiches and the hot table for every request, from arancino to pizzetta , the cartocciate, the sheets, the onions and much more. A rich and vast gastronomy with many vegetarian alternatives and for those suffering from different food intolerances. Do not miss the salty aperitif for relaxing moments!
Ice cream and Granite
There is no specific season for a good ice cream or a fresh granita. In Catania it is always the right time. The scents and colors of our Sicily are mixed with skill and creativity becoming fresh ice creams to be enjoyed in all tastes. Do not miss the traditional almond granita, pistachio, coffee, chocolate, strawberry and when there is availability, also the beloved variant with mulberries.
Coffee Bar
To give the right boost in the morning, breakfast is a pastry of substance and tradition that gratifies the palate: a vast assortment of brioches with different doughs and fillings and various baked goods, perfect to be combined with a good cappuccino or coffee. Let's not forget the protagonists of the cafeteria such as the crispy Iris, the tasty ravioli with ricotta and the popular panzerotti with different sweet fillings. Let’s not forget the gluten free breakfast and tavola calda! If you come in thinking of drinking only one coffee, you will want much more.
Pastry
Our laboratory is the incubator of sweet and savory creations. Always fresh desserts made daily, such as miniature pastries but also the countless traditional cakes, sugar paste cakes, semifreddo, dessert biscuits, single portions and then again the cassata, nougat, almond pastries, the typical pastry of parties such as Olivette di Sant'Agata or the biscuits from "I morti" and everything your imagination dreams. Many of our products can be packaged to be taken home to enjoy with family or friends or even to be given away!
Gastronomy
To recharge your energy, you need a lunch break that can restore energy and satisfy the palate. Every day from 12:00 the doors of the kitchen are opened offering first courses, second courses of meat and fish, many side dishes, and then more piadine, focaccia, salads, stuffed sandwiches and the hot table for every request, from arancino to pizzetta , the cartocciate, the sheets, the onions and much more. A rich and vast gastronomy with many vegetarian alternatives and for those suffering from different food intolerances. Do not miss the salty aperitif for relaxing moments!
Holiday dessert
Holiday desserts are those goodness that we produce on occasions of traditional festivities, such as the handmade panettone for Christmas, the minnuzze and the Olivette for Sant'Agata, the lamb of sugar paste for Easter, the biscuits and the typical sweets of the feasts of the dead and much more to taste.
Holiday dessert
Holiday desserts are those goodness that we produce on occasions of traditional festivities, such as the handmade panettone for Christmas, the minnuzze and the olivette for Sant'Agata, the lamb of sugar paste for Easter, the biscuits and the typical sweets of the feasts of the dead and much more to taste.
The gift boxes
Elegant, colorful, cheerful or romantic! There are many gift boxes that you will find in our premises. You can also customize them with the sweets and goodness you prefer to surprise those who receive them!
The gift boxes
Elegant, colorful, cheerful or romantic! There are many gift boxes that you will find in our premises. You can also customize them with the sweets and goodness you prefer to surprise those who receive them!
